Step-by-Step Guide to Prepare Speedy Kerabu Kaki Ayam (Chicken Feet)

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Favorite Kerabu Kaki Ayam (Chicken Feet). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have Kerabu Kaki Ayam (Chicken Feet) using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Kerabu Kaki Ayam (Chicken Feet):

1. 2 packs Chicken Feet/Chicken
2. 1 Tomato
3. 2 Lemongrass (chopped)
4. 1 Red Onion
5. 1 1/2 Lime
6. Gravy:
7. 3 tbsp Fish Sauce
8. 1 1/2 tbsp Sugar
9. 1 tsp Salt
10. Lime

Instructions to make to make Kerabu Kaki Ayam (Chicken Feet)

1. Boil chicken feet for about an hour (or until soft).
2. Prep the ingredients
3. Mix the ingredients for gravy
4. Add all the ingredients together & mix well
5. Serve

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Kerabu Kaki Ayam (Chicken Feet). Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!