Recipe of Speedy Chicken and Veg Javanese Curry

Chicken and Veg Javanese Curry

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Speedy Chicken and Veg Javanese Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken and Veg Javanese Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Veg Javanese Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Veg Javanese Curry is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and Veg Javanese Curry estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chicken and Veg Javanese Curry using 25 ingredients and 5 steps. Here is how you cook it.

#backtoschool We feel like a heavy lunch sometimes, rice with chicken and lots of vegs, so I thought I make a chicken and veg curry for the kids lunch.

Ingredients and spices that need to be Take to make Chicken and Veg Javanese Curry:

  1. 1/2 kg chicken breast (diced)
  2. 2 carrots (sliced)
  3. 100 gr green peas
  4. 2 lemongrass
  5. 4 kaffir lime leaves
  6. 2 bay leaves
  7. 1 tsp salt
  8. 1/2 tsp pepper
  9. 1/2 tsp sugar
  10. 200 ml water
  11. 300 ml coconut milk
  12. 2 cardamom
  13. 1 star anise
  14. 1 cinnamon stick
  15. 1 tsp curry powder
  16. 3 tbsp cooking oil
  17. Grounded spices:
  18. 1/2 red onion
  19. 5 garlic cloves
  20. 5 red long chili
  21. 2 cm ginger
  22. 3 cm turmeric
  23. 1 tsp cumin
  24. 1 tsp coriander seeds
  25. 3 candle nuts

Steps to make to make Chicken and Veg Javanese Curry

  1. Ground all the grounded spices using a blender.
  2. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
  3. Add a water, chicken breast diced, wait until the chicken cooked well.
  4. Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
  5. Ready to serve with rice or the side.

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So that is going to wrap it up for this exceptional food Simple Way to Make Perfect Chicken and Veg Javanese Curry. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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