Easiest Way to Make Perfect Creamy Chicken Sipo

Creamy Chicken Sipo

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Creamy Chicken Sipo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Creamy Chicken Sipo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Chicken Sipo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Creamy Chicken Sipo using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Creamy Chicken Sipo:

  1. 1/2 kg cubed chicken breast fillet
  2. 1 cup mixed veggies
  3. 1 small diced onion
  4. 3 cloves chopped garlic
  5. 3 pcs fried hotdogs
  6. Salt and pepper
  7. 1/2 cup heavy cream
  8. 1/4 cup water
  9. 1 tbsp flour
  10. 1/2 tbsp fish sauce (optional)
  11. 2 tbsp butter

Steps to make to make Creamy Chicken Sipo

  1. Saute onion and garlic in butter.
  2. Add chicken. Cook for 5 mins. Then add salt pepper fish sauce and water. Cook for another 10 mins.
  3. Add mixed veggies and hotdogs. Stir. Cook for 3 mins.
  4. In a small cup or bowl, take about 3 tbsp of heavy cream and mix in the flour so it doesnt make a lump. Then add in the cream and the flour solution. Simmer for 5 mins.
  5. Serve.

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So that is going to wrap it up with this special food Recipe of Speedy Creamy Chicken Sipo. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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