Recipe of Perfect Smothered chicken or pork chops (shown with pork chops)

Smothered chicken or pork chops (shown with pork chops)

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Smothered chicken or pork chops (shown with pork chops). It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Smothered chicken or pork chops (shown with pork chops), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smothered chicken or pork chops (shown with pork chops) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve that.

Gravy and rice dish

Ingredients and spices that need to be Prepare to make Smothered chicken or pork chops (shown with pork chops):

  1. pack Chicken thighs or boneless pork chops family size
  2. 1/2 - 1 tbsp seasoning
  3. To taste Garlic powder
  4. To taste Black pepper
  5. To taste Cayenne
  6. To taste Tony’s or other creole seasoning
  7. 1/2-1 bell pepper (depending on size)
  8. 1/2 onion
  9. Minced Garlic
  10. 2-3 stalk’s celery
  11. 1 tbsp flour
  12. As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
  13. Approx 1 cup water
  14. 1/2 tsp Kitchen bouquet

Instructions to make to make Smothered chicken or pork chops (shown with pork chops)

  1. Make a a Glass of wine or drink of choice because why not!
  2. Season your meat WELL and set to the side
  3. Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
  4. Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
  5. Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
  6. Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
  7. Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
  8. Add more seasoning to taste if needed and voila!
  9. Serve over white rice and enjoy with a side vegetable like green beans!

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So that's going to wrap this up with this exceptional food How to Make Perfect Smothered chicken or pork chops (shown with pork chops). Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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